Strawberry Cake Balls

So on the drive back Dallas last night all I could think of was CAKE BALLS! I have never made them before... Why?? I feel like I have made so many things out of cake box mixes. Last week Joanna made some for a party she was going to and I also love www.Bakerella.com and she has some amazing cake balls and pops that she makes. So here I am sharing with you the recipe I used to make strawberry cake balls ...


Here is what you will need:

A box of cake mix... any flavor!
1 Jar of icing (i used strawberry for this one)
1 pack of vanilla bark or chocolate bark





Prepare box cake mix as instructed on box instructions

When cake is done and still warm crumble into a large bowl

Stir in frosting until well blended

Roll cake into balls about an inch large.


Put in fridge over night or for hours so they can maintain their shape when dipped.

Melt coating in small bowl.. I only did 3 squares at a time so that it didn't get hard before I finished dipping them.

Dip ball using a fork and spoon or whatever combo works best for you.

Set on wax paper to harden

EAT EAT EAT